Serbian Hand Forged 6-Inch Deboning Knife For Chefs | petprovac
This Serbian hand-forged deboning knife is a rugged, all-around kitchen tool designed to deliver precise performance across meat, vegetables, and deboning tasks.
It shines when trimming and deboning chicken or lamb ribs with surgical precision, making it a versatile staple in any kitchen.
The blade is crafted from high-quality carbon stainless steel, delivering strength, sharpness, and long-lasting durability.
With a full-tang, double-edged design, this knife stays balanced and robust, and with proper sharpening, remains a dependable tool over time.
The blade’s hammered texture helps resist corrosion and reduces sticking, while the curved wood handle with a large finger hole provides a secure grip for fast, precise cuts.
A portable leather sheath is included to shield the blade and make transport simple.
This versatile tool can function as a boning knife, fishing knife, meat cleaver, and chef knife all in one, and it makes a thoughtful gift for cooking enthusiasts.
Specifications
- Blade length: 5.6" (14.2 cm)
- Blade width: 2.2" (5.5 cm)
- Blade thickness: 4 mm
- Net weight: 0.68 lb (310 g)